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Whiskey Sour cocktail recipe

Schwierigkeit

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Zeit 5 m

Whiskey Sour

The perfect balance of whiskey warmth and citrus brightness. With or without egg white — one of the most satisfying cocktails ever devised.

01 Zutaten

Bourbon Whiskey 2 oz
Fresh Lemon Juice 0.75 oz
Simple Syrup 0.75 oz
Egg White (optional) 1
Angostura Bitters 2 dashes (garnish)
Maraschino Cherry 1 (garnish)

02 Zubereitung

01

If using egg white, add all ingredients to shaker WITHOUT ice and dry shake for 15 seconds.

02

Add ice and shake again vigorously for 15 seconds.

03

Strain into a rocks glass over ice or a coupe glass straight up.

04

Dash bitters on the foam in a decorative pattern.

05

Garnish with a cherry and orange slice.

The Whiskey Sour: A Timeless Formula

The Whiskey Sour dates to 1870 and follows the fundamental cocktail formula: spirit + sweet + sour. Understanding this template unlocks every sour-style cocktail.

The Egg White Debate

Adding egg white creates a silky, luxurious foam. Omit it for a crisper, more direct drink. Either way is correct — it’s a stylistic choice.

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