Difficulty
Easy
Whiskey Sour
The perfect balance of whiskey warmth and citrus brightness. With or without egg white — one of the most satisfying cocktails ever devised.
01 Ingredients
02 Method
If using egg white, add all ingredients to shaker WITHOUT ice and dry shake for 15 seconds.
Add ice and shake again vigorously for 15 seconds.
Strain into a rocks glass over ice or a coupe glass straight up.
Dash bitters on the foam in a decorative pattern.
Garnish with a cherry and orange slice.
The Whiskey Sour: A Timeless Formula
The Whiskey Sour dates to 1870 and follows the fundamental cocktail formula: spirit + sweet + sour. Understanding this template unlocks every sour-style cocktail.
The Egg White Debate
Adding egg white creates a silky, luxurious foam. Omit it for a crisper, more direct drink. Either way is correct — it’s a stylistic choice.
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